CHICKEN MARGHERITA ALFREDO



4 SERVINGS     PREP TIME: 10 minutes     COOK TIME: 15 minutes

 INGREDIENTS:

 1 lb. boneless, skinless chicken breasts, cut into thin strips
1 Tbsp. margarine
1-1/2 cups water
1/2 cup 2% milk
1 package Knorr Pasta Sides - Alfredo Broccoli
1 cup grape tomatoes, halved
1/4 cup loosely packed fresh basil leaves, thinly sliced
DIRECTIONS:

      Dinner is almost ready!

 1. SEASON chicken, if desired, with salt and pepper. Melt margarine in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove chicken, set aside and keep warm.

2. STIR water and milk into same skillet and bring to a boil over high heat. Stir in Knorr Pasta Sides - Alfredo Broccoli and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender.

3. STIR in chicken, tomatoes and basil and heat through.


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