RICH CHOCOLATE PUDDING



4 SERVINGS

INGREDIENTS:

 1/4 cup Great Value Pure Cane Sugar
3 Tbsp. Great Value Cocoa Powder
3 Tbsp. Great Value Corn Starch
10 Tbsp. Great Value Instant Nonfat Dry Milk
2 cups water
1 Tsp. Great Value Pure Vanilla Extract
INSTRUCTIONS:

 1. In 4-cup glass measuring cup combine sugar, cocoa, corn starch and nonfat dry milk. Whisk to blend. Slowly whisk in water.

2. Microwave on high 5-6 minutes, stirring every 2 minutes, or until mixture begins to boil. Stir in vanilla. Pour into 4 custard cups.

3. Press plastic wrap onto surface of pudding to avoid skin formation.

4. Refrigerate. When ready to serve, top with creamy whipped topping.

Comments

Post a Comment

Popular posts from this blog

FIESTA LIME CHICKEN & RICE

4 SERVINGS     PREP TIME: 10 MINUTES     COOK TIME: 10 MINUTES INGREDIENTS: 1 Tbsp. vegetable oil 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.) 3/4 Tsp. chili powder 1 Tbsp. lime juice 1 package Knorr Fiesta Sides - Mexican Rice prepared according to package directions Your favorite taco toppings (shredded cheddar cheese, chopped tomato, chopped onion and/or              crumbled tortilla chips) DIRECTIONS: 1.  Sprinkle chicken with chili powder. Heat 1 Tbsp. oil in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, until thoroughly cooked, about 6 minutes. Stir in lime juice. 2.  Spoon rice onto serving platter, then top with chicken and any chicken drippings. 3.  Top with your favorite taco toppings, such as shredded cheese, chopped tomato, onion and lettuce. TIP:  For another delicious option, feel free to substitute 1-1/4 lbs. sirloin steak ...
Read more

ROSEMARY CHICKEN WITH HERBED PASTA

4 SERVINGS     PREP TIME: 10 MINUTES     COOK TIME: 15 MINUTES INGREDIENTS: 1 package Knorr Pasta Sides - Butter & Herb 1 Tsp. dried rosemary leaves 2 cups green beans, cut in half 2 cups cut-up cooked chicken 1 Tbsp. lemon juice DIRECTIONS: 1.  Prepare Knorr Pasta Sides - Butter & Herb according to directions, stirring in rosemary. 2.  Stir in green beans during last 4 minutes of cook time, stirring occasionally, until pasta and green beans are tender. 3. Stir in chicken and lemon juice. Let stand 2 minutes before serving.
Read more

CHEDDAR-BROCCOLI PASTA BAKE

4 SERVINGS     PREP TIME: 10 MINUTES     COOK TIME: 25 MINUTES INGREDIENTS: 1 package Knorr Pasta Sides - Cheddar Broccoli 2 cups broccoli florets 2 cups cut-up cooked ham 1 cup (4 oz.) shredded Monterey Jack cheese 1/4 cup panko bread crumbs DIRECTIONS: 1.  Preheat oven to 350 degrees F. Prepare Knorr Pasta Sides - Cheddar Broccoli according to package directions, adding in broccoli and ham during last 5 minutes of cook time, stirring occasionally, until pasta is tender. Stir in 3/4 cup cheese. 2.  Turn pasta mixture into 1-1/2 quart baking dish. Top with remaining 1/4 cup cheese, then bread crumbs. 3.  Bake 10 minutes or until crumbs are golden.
Read more