THREE-CHEESE BRUSCHETTA CHICKEN



4 SERVINGS     PREP TIME: 10 MINUTES     COOK TIME: 10 MINUTES
INGREDIENTS:

 1 Tbsp. vegetable oil
4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
1 cup chopped tomatoes
2 Tbsp. sliced fresh basil leaves
1/2 cup shredded mozzarella cheese (about 2 oz.)
1/2 cup shredded provolone cheese (about 2 oz.)
1 package Knorr Pasta Sides - Alfredo, prepared according to package directions
DIRECTIONS:

 1. Heat oil in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, 6 minutes or until chicken is thoroughly cooked.

2. Meanwhile, combine tomato with basil in small bowl; set aside.

3. Stir 1/2 of the cheeses into hot Knorr Pasta Sides - Alfredo until melted, then turn onto serving platter. Arrange chicken on Pasta, then sprinkle with remaining cheeses and tomato mixture.

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